Some Defy Bloomington Smoking Ban
“We get a profit and loss statement every week, and the numbers are going down, so it’s hurting,” said Joanna Segyde, restaurant manager.
The workers are in an environment free of second-hand smoke for the first time. On the other hand, the manager has had to lay-off a half-dozen staffers because of decreasing revenue.
Source wishtv.com. Link Expired


