KNOXVILLE (WATE) — Two weeks have passed since the statewide smoking ban went into effect and for some restaurants, like Charlie Peppers on Cumberland Drive, business has been shaky.

But manger Chad Hensley says he thinks their decision to allow smoking and go 21 and up on customers will pay off in the long-run.

For now, Hensley says he’s more preoccupied with hiring employees to replace the seven underage employees he lost.

All of them were under 21 and couldn’t work at Charlie Peppers anymore there since it now allows smoking.

“I lost a pretty good amount of very dedicated employees,” Hensley says.

One of the restaurant’s former cooks spoke with 6 News Wednesday, saying the law is unfair and he didn’t expect to lose his job.

“It’s rough when you lose your job any time, especially when you weren’t fired, you didn’t quit, and you weren’t ready to lose it,” says Andrew Sayne, 20. “I put my heart and soul into the job.”

(How dare he be ungrateful to the nicotine nannies who cost him his job. Doesn’t he know they’re doing it for his own good?)

Hensley says the restaurant made the decision to go 21 and up because Charlie Peppers has more of a night time bar atmosphere, and a good number of his patrons want to drink and smoke.

This entry was posted on Wednesday, October 17th, 2007 at 6:21 pm and is filed under Job Loss, North America. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.